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Home Readers' Choice

Request a recipe!

By Nagi Maehashi
3,129 Comments
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Published18 Jun '18 Updated22 Jul '20
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WHAT RECIPES DO YOU WANT ME TO SHARE? Drop your requests in the comments section below!

Update: Section added with links to Requested Recipes that have been published!

Request a recipe - RecipeTin Eats

REQUEST A RECIPE – DONE!!

Here’s a list of requested recipes that I have published. These are listed with the most recent recipes published at the top.

  1. Crumpets!

  2. Rice Pudding

  3. Rogan Josh

  4. Gourgeres (French Cheese Balls)

  5. Hot and Sour Soup

  6. Thai Green Curry – “pimped up” curry from a jar AND from scratch!

  7. Profiteroles!

  8. Chocolate Mousse

  9. Massaman Curry

  10. Biryani

  11. Char Kway Teow (Malaysian noodles)

  12. Sticky Date Pudding (aka Sticky Toffee Pudding)

  13. Japanese Cotton Cheesecake by my mother, on her site, RecipeTin Japan!

  14. Egg Foo Young

  15. Dal (Indian Lentil Curry)

  16. Chinese Steamed BBQ Pork Buns

  17. Simple Kimchi Recipe by my mother, on her site, RecipeTin Japan!

More to come! Lots, lots, lots more…. – Nagi x

Freshly made Chinese Steamed Pork Buns in a bamboo steamer

Request a recipe!

I spend an inordinate amount of time deciding which recipes to share.

My biggest problem is that there are so many recipes I want to share, things that get me doing the jiggy because it’s so good but then before I dash off to film and photograph the recipe, I pause and think – will my readers get excited about this too?? Will they really go and try this?

It’s always interesting when I publish a new recipe to see how many people read it. After 4 years of blogging (that’s middle aged in Internet terms!), you’d think I’d be able to get it right 100% of the time.

And mostly, I can.

I knew you’d love the Sticky Honey Mustard Drumsticks and go bonkers over the Pad Thai and Tikka Masala. I didn’t expect you’d be clamouring for the Quiche Lorraine or Avocado Dip, and I guessed right. 🙂

But other times, you surprise me! I did not expect such an amazing response to the Homemade Pastrami from last Friday, nor that the Garlic Butter Kale Rice would become such a firm favourite!

Recent Reader Favourite Recipes - Tikka Masala, Pastrami, Pad Thai

And after all those hours of contemplating what recipes I think you want, it finally dawned on me: Why don’t I ask you?? 

DUH!

And so, here we are. Finally – because it took me so ridiculously to arrive at this point – FINALLY I’m asking you:

WHAT RECIPES DO YOU WANT ME TO SHARE?

Drop your requests in the comments section below!

Be as specific or as general as you want. I just ask 2 simple things:

  1. Please do a quick little Search to see if I’ve already shared it!

  2. No banana anything! It’s the only normal thing I can’t stand. Awful, smelly, slimy things that they are!?

{UPDATE: Scroll to the top for a list of requested recipes that I have published!}

I obviously can’t promise that I’ll share every recipe requested, being that I’m just one person who does need to sleep on occasion! But I’ll certainly share the most requested ones, and I’ll regularly pop back here when I’m planning my recipe calendar.

Request a recipe - RecipeTin Eats


LIFE OF DOZER

Hairdresser appointments are always extremely productive – I get my highlights and make recipe videos. Dozer gets his pats.

Dozer the golden retriever at the hairdresser

Previous Post
Easy Homemade Pastrami (No Smoker)
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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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3,129 Comments

  1. Michelle says

    June 29, 2022 at 3:03 pm

    Could you please publish a recipe for as healthy as possible sausage rolls or a vegetarian version such as spinach and ricotta, including the timing for party versions? Thank you.

    Reply
  2. Marianne says

    June 27, 2022 at 10:06 am

    Would you be able to make any Hakka recipe? It is not available everywhere in Canada yet (only in main city) and it so delicious. I have yet to find any good recipes online…

    Reply
  3. Katie Richmond says

    June 22, 2022 at 3:21 pm

    Have you ever done a recipe for Feijoada? It is Brazil’s national dish and I recently had it for the 1st time at restaurant Bronte Belo…INSANELY GOOD and perfect for colder months. If you haven’t, I would suggest visiting and maybe trying to make it yourself! I always love your recipes and would love to give it a go myself but don’t know where to start! Thanks 🙂

    Reply
    • Lindsay Davidson says

      May 5, 2024 at 3:07 pm

      I would also love a feijoada recipe!!

      Reply
  4. Kylie says

    June 22, 2022 at 10:39 am

    Love your recipes, but would also love a “Cheesy Rice”, similar (a copycat version) to the “Continental Cheesy Rice”, which can be purchased from Australian supermarkets.

    Reply
  5. Julie says

    June 20, 2022 at 7:02 am

    Please make roman white pinsa really fluffy especially on top full of air holes. Yum

    Reply
  6. Julie says

    June 20, 2022 at 7:00 am

    Please make cannoli custard filled and crunchy pastry yum.

    Reply
  7. Tonye says

    June 20, 2022 at 2:27 am

    Banana bread

    Reply
  8. Tristan Heels says

    June 18, 2022 at 2:47 pm

    Arepas!!!

    Reply
  9. Phaedra Eccleston says

    June 16, 2022 at 8:51 am

    Banana Bread of some type if you will entertain the idea of making banana anything but I do know you hate bananas….

    Reply
  10. Cathy Bell says

    June 13, 2022 at 2:37 pm

    Please share a recipe for Salt and Pepper squid
    Or dry chili chicken (strips of chicken in the crunchiest chili batter coating deep fried – just enough chili heat /hit to know your alive – so good.
    (A restaurant called Wah Hing in Adelaide South Australia does the best version)

    Reply
  11. April says

    June 13, 2022 at 11:28 am

    Would love to see a croissants recipe 🙂

    Reply
  12. Sharon says

    June 12, 2022 at 6:23 pm

    I’d love a recipe for Devilled Sausages if possible please. It was one of my favourite meals from my childhood. Just so good !!

    Reply
  13. Danielle says

    June 6, 2022 at 5:00 pm

    Please I’d love a recipe for Hungarian Chicken Paprikash! Pure brown comfort food, a bit of mild heat, with sour cream for good measure. Was my favourite childhood meal at Grandma’s house.

    Reply
  14. Kerri Pinkston says

    June 6, 2022 at 10:50 am

    Lakewood thai in Marysville Wa serves this absolutely incredible, “Fancy Avocado Duck in an avocado green curry sauce that I just want to bathe in… It is that freaking good. The duck is so moist and tender and not greasy at all, and the sauce… There are no words to describe it. Avocado halves and bone in chunks of duck, melts in your mouth. Can you find out how they do it?

    Reply
  15. Angela Jones says

    June 6, 2022 at 10:46 am

    Seeking a delicious doggie biscuit for my gorgeous 4 legged friend

    Reply
  16. Ann says

    June 4, 2022 at 10:39 am

    Moussaka balls
    I just saw on a post from a restaurant that really isn’t my favourite . They had moussaka balls. They looked a little like arancini and deep fried. They sound amazing and know that every thing you make and share recipes for is beyond amazing. I feel obnoxious asking for anything given your generosity but if you ever felt inspired I know that you could work your magic. Thank you .

    Reply
  17. Kerrie Martin says

    May 30, 2022 at 9:49 pm

    Hi 👋🏼
    I’m wondering if you help me ?
    I’m wondering if you have a recipe for Thai Tom Kha Gai soup please

    (Thai Coconut Soup)
    Kind Regards
    Kerrie

    Reply
  18. Kerrie Martin says

    May 30, 2022 at 9:44 pm

    Would love a recipe for Thai Tom Kha Gai

    (Thai Coconut Soup) please
    Can’t seem to find one on your
    Website

    Reply
  19. Olivia says

    May 30, 2022 at 1:50 pm

    Thai money bags 🙌🏼

    Reply
  20. Hoda says

    May 30, 2022 at 1:38 pm

    I would love a recipe for Hainaneise Chicken rice

    Thank you
    Hoda

    Reply
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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative! Read More

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