WHAT RECIPES DO YOU WANT ME TO SHARE? Drop your requests in the comments section below!
Update: Section added with links to Requested Recipes that have been published!
REQUEST A RECIPE – DONE!!
Here’s a list of requested recipes that I have published. These are listed with the most recent recipes published at the top.
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Gourgeres (French Cheese Balls)
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Thai Green Curry – “pimped up” curry from a jar AND from scratch!
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Char Kway Teow (Malaysian noodles)
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Sticky Date Pudding (aka Sticky Toffee Pudding)
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Japanese Cotton Cheesecake by my mother, on her site, RecipeTin Japan!
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Dal (Indian Lentil Curry)
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Simple Kimchi Recipe by my mother, on her site, RecipeTin Japan!
More to come! Lots, lots, lots more…. – Nagi x
Request a recipe!
I spend an inordinate amount of time deciding which recipes to share.
My biggest problem is that there are so many recipes I want to share, things that get me doing the jiggy because it’s so good but then before I dash off to film and photograph the recipe, I pause and think – will my readers get excited about this too?? Will they really go and try this?
It’s always interesting when I publish a new recipe to see how many people read it. After 4 years of blogging (that’s middle aged in Internet terms!), you’d think I’d be able to get it right 100% of the time.
And mostly, I can.
I knew you’d love the Sticky Honey Mustard Drumsticks and go bonkers over the Pad Thai and Tikka Masala. I didn’t expect you’d be clamouring for the Quiche Lorraine or Avocado Dip, and I guessed right. 🙂
But other times, you surprise me! I did not expect such an amazing response to the Homemade Pastrami from last Friday, nor that the Garlic Butter Kale Rice would become such a firm favourite!
And after all those hours of contemplating what recipes I think you want, it finally dawned on me: Why don’t I ask you??
DUH!
And so, here we are. Finally – because it took me so ridiculously to arrive at this point – FINALLY I’m asking you:
WHAT RECIPES DO YOU WANT ME TO SHARE?
Drop your requests in the comments section below!
Be as specific or as general as you want. I just ask 2 simple things:
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Please do a quick little Search to see if I’ve already shared it!
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No banana anything! It’s the only normal thing I can’t stand. Awful, smelly, slimy things that they are!?
{UPDATE: Scroll to the top for a list of requested recipes that I have published!}
I obviously can’t promise that I’ll share every recipe requested, being that I’m just one person who does need to sleep on occasion! But I’ll certainly share the most requested ones, and I’ll regularly pop back here when I’m planning my recipe calendar.
LIFE OF DOZER
Hairdresser appointments are always extremely productive – I get my highlights and make recipe videos. Dozer gets his pats.
I’d love a good lemon tart recipe please!
YUM! I love this idea Alyssa! N x
Hi Nagi,
I love your recipes!
Could I pretty please request a recipe for Byron Bay triple choc fudge cookie? 🙂
Hi Mel, I’ll have to add it to my Byron Bay collections! N x
HI Nagi, really hope Dozer is back to his old elf soon. Hate it when our puppsies aren’t well, it makes you feel so helpless🥺
I was wondering if you might share a recipe on Hokkaido milk bread please. Many thanks.
Hi Nagi. I would love some sort of chilli crab recipe !
Oh I just love Chilli Crab! N x
I second this request!!
Hi Nagi, I would love you to do a really great battered fish recipe. (Aussie) old school fish and chip shop style. Thank you.
YES! Still perfecting the perfect batter! N x
Thank you! I can’t wait 😀
I would love a raspberry friand recipe! They are my fiancé’s favourite and haven’t found a good recipe yet. 😊
Creamy italian dressing, please
Hi Nagi,
Big fan!!! I was hoping you could put up an orange chicken recipe (lots of Trader Joe’s frozen version/Panda Express copy cats) they are basically nuggets of crispy chicken coated in a delicious orange sauce!!
Can you make a shredded chicken version of your famous oven baked chicken breast recipe please? I love it to bits but due to a hectic schedule I like to cook ahead of time and feeeze away. If there is any magical recipe to make good juicy shredded chicken I’m all for it.
Can you please make Thai curry puffs like you get at Thai restaurants? My kids love them!
Yum, I love these!!! N x
I use your Charlie sauce all the time in stir frys and noodles. I was wondering if you had a sweet chilli version of a stir fry sauce?
Hi Nagi
Love your recipes, especially how so many of them have options to use whatever you have in the fridge.
I’d love a recipe for baked stuffed zucchinis – vegetarian would be great, but would also be happy with a meat version.
Hi Nagi, absolutely adore all your recipes! Would love it if you could please do a recipe using truffle as an ingredient. I ended up picking up a couple of small jars during an Aldi special buy a few months ago and now I’m scratching my head on how to incorporate these into different meals. Thank you, much appreciated! xx
Oh yum Samantha, are they fresh or dried? N x
Hi Nagi, Stuck in Melbourne’s extended lockdown and have kids requesting doughnuts (like the ones from Melbourne’s Victoria Markets). They come sugar coated and either plain or jam filled- I wish they had cinnamon. Any recipe suggestions would be greatly appreciated. Thanks for all your recipes so far- we have made many!
Now donuts are something I need to add to my list!! N x
Hi Nagi, your recipes are amazing! I’d love to see a scotch egg recipe please! (and one that could be baked in the oven too!). Many thanks!
Hi Elle! That’s a good one! N x
Would love recipes for bananas, sweet or savoury doesn’t matter. I always seem to end up with ripe bananas and only thing i can do is freeze them, thanks Nagi
Hi Nagi,
I’ve been stuck in Victoria and can’t go to my favourite lebanese. ☹️ Any chance of a babaganoush recipe?
Oh yes! Greta idea Chris!! N x
Hi Nagi. I’ve been looking for a chicken korma recipe. I love your butter chicken, so I would be so happy if you could do a chicken korma one.
Also, have you ventured into South African foods? Would love a milktart recipe and a ‘koeksisters’ recipe from you!
Thank you, I love your website! You have literally changed my life when it comes to cooking!
Nagi…I’m stuck at home in Victoria & I haven’t been to the pub in over 6 months. I am dying for a good quality chicken parma & chips. Thoughts?
I’ll be back shortly with a recipe for you and will push it up my calendar and get it up here in the next couple of weeks!! N xx (PS I might struggle with chips. I have been struggling with really good chips for a long time. You might need to make do with oven wedges N x)
You are amazing! X
I would love a recipe for green paw paw salad pretty please
🙂
Hi Nicole – do you mean the green papaya salad you get at Thai restaurants? N x