WHAT RECIPES DO YOU WANT ME TO SHARE? Drop your requests in the comments section below!
Update: Section added with links to Requested Recipes that have been published!

REQUEST A RECIPE – DONE!!
Here’s a list of requested recipes that I have published. These are listed with the most recent recipes published at the top.
-
Gourgeres (French Cheese Balls)
-
Thai Green Curry – “pimped up” curry from a jar AND from scratch!
-
Char Kway Teow (Malaysian noodles)
-
Sticky Date Pudding (aka Sticky Toffee Pudding)
-
Japanese Cotton Cheesecake by my mother, on her site, RecipeTin Japan!
-
Dal (Indian Lentil Curry)
-
Simple Kimchi Recipe by my mother, on her site, RecipeTin Japan!
More to come! Lots, lots, lots more…. – Nagi x

Request a recipe!
I spend an inordinate amount of time deciding which recipes to share.
My biggest problem is that there are so many recipes I want to share, things that get me doing the jiggy because it’s so good but then before I dash off to film and photograph the recipe, I pause and think – will my readers get excited about this too?? Will they really go and try this?
It’s always interesting when I publish a new recipe to see how many people read it. After 4 years of blogging (that’s middle aged in Internet terms!), you’d think I’d be able to get it right 100% of the time.
And mostly, I can.
I knew you’d love the Sticky Honey Mustard Drumsticks and go bonkers over the Pad Thai and Tikka Masala. I didn’t expect you’d be clamouring for the Quiche Lorraine or Avocado Dip, and I guessed right. 🙂
But other times, you surprise me! I did not expect such an amazing response to the Homemade Pastrami from last Friday, nor that the Garlic Butter Kale Rice would become such a firm favourite!

And after all those hours of contemplating what recipes I think you want, it finally dawned on me: Why don’t I ask you??
DUH!
And so, here we are. Finally – because it took me so ridiculously to arrive at this point – FINALLY I’m asking you:
WHAT RECIPES DO YOU WANT ME TO SHARE?
Drop your requests in the comments section below!
Be as specific or as general as you want. I just ask 2 simple things:
-
Please do a quick little Search to see if I’ve already shared it!
-
No banana anything! It’s the only normal thing I can’t stand. Awful, smelly, slimy things that they are!?
{UPDATE: Scroll to the top for a list of requested recipes that I have published!}
I obviously can’t promise that I’ll share every recipe requested, being that I’m just one person who does need to sleep on occasion! But I’ll certainly share the most requested ones, and I’ll regularly pop back here when I’m planning my recipe calendar.

LIFE OF DOZER
Hairdresser appointments are always extremely productive – I get my highlights and make recipe videos. Dozer gets his pats.

Hi Nagi! We would love to see your rendition of risoni and meatballs!
Sure thing Emily & Nick! N x
Can you please do a recipe for pate!!! Xxx
I AM SO GLAD YOU ASKED FOR THAT!!! I have been wanting to but thought it might be too unusual for most people 🙂 You’ve given me the push I need! Homemade pate is insanely good. INSANE!!! N x
Hi Nagi,
I love your recipes! Could you do a pineapple upside down cake or a pina colada cake? And a passionfruit tart? 🙂
I love all of these ideas Vino! N x
Could you do a palak paneer? (Cheese and spinach curry) – our favourite takeaway! Quick and easy Friday night version please
Yum, I love this Carol! N x
Hi Nagi, I’ve been craving a banoffee pie for ages one with sliced banana under the cream but on top of the caramel. I seem to be having a few retro cravings lately, even a pineapple upside down cake. (Bill granger did a great upside down cake recipe from memory) – I know you hate banana but please give me the bare bones of something we can work with… and sub in the banana 😉
Hi Melissa, I may just have to bite the bullet – baby steps🍌 N x
I would love it if you made peach cobbler! I try different recipes here and there but I can’t find “the one” and I know I can trust you to make an amazing recipe.
Yum Indira, I love this idea! N x
Korma. Any meat.
Hi Jo, I’ve had a couple of requests for this – it’s on the list! N x
Dear Nagi, What an amazing treasure trove of recipes but even better, great instructions and videos for those not gifted like me! Thank you so much!
I kept searching in vain for a great recipe of the wonderful Aussie banana bread and often wondered why there was none until today i discovered that you dislike/hate bananas…. so sad…. Is there any chance you might reconsider? Please, please, please, pretty please!
Hi Hella, I have been tinkering with banana bread, I may just have to bite the bullet and make a recipe! N x
Something simple!
Banana bread!
Hi Sulis, yes I think I’ll have to get onto the banana bread craze! N x
Would love a great vegetable pie with cheesy sauce recipe 🙂
Yum! I love this idea Nicole! N x
Hi Nagi, I love all your recipes. They are super yummy! I would love to see your take on chile rellenos. It’s one of my favorite traditional Mexican dishes, but I find it quite challenging to make. Your expertise would be greatly appreciated.
Hi Nagi, I love all your recipes. They are super yummy! I would love to see your take on chile rellenos. It’s one of my favorite traditional Mexican dishes, but I find it quite challenging to make. Your expertise would be appreciated.
Hi Nagi. I am from Victoria and wondered if you have a recipe for cooking crunchy hot chips in the deep fryer?
One to add to my list Kim! N x
Hi Nagi, We have been doing a country-themed dinner each Sunday during Victoria’s second lockdown. The kids pick a country and look for recipes – lots of fun!
We have made loads of your dishes in addition to our usual Nagi rotations, including shawarma, enchiladas, profiteroles and baklava (who knew that was so easy!!). I would really love to add a custard tart to the selection – homemade custard and pastry. My mum used to buy the shell and pour in instant custard, but I’d love to make the real deal. Your recipes are so fab with the pics, steps and videos, so I know we could succeed if you created one! Thanks for your website and keep up the great work!
So funny you asked…. I have a Portuguese tart coming in the next few weeks! 🙂 I have a chocolate pie on my website that is a chocolate flavoured custard tart… it is so so good! N x
That’s fantastic Nagi – thank you! Looking forward to trying the portuguese tart. That chocolate pie looks amazing, but that might just tip the iso-belly over the edge! 😉
Hi Nagi, I posted on the Victorian thread you had and didn’t realise you had one for recipe submissions! Have you got a Taiwanese beef noodle soup recipe up your sleeve? The other recipes I’ve seen online are long and very daunting!
One to add to the list Linh!! N x
Hello Nagi. If possible could you come up with a recipe for Malai Kofta please. I know you’re busy though but I trust your recipes and how easy you make them all. I truly love your recipes I’ve told everyone about you. Right back at you with bananas! You are an amazing human being. I’m a dog lover too from way back and I giggle when you share stories of Dozer. He is lucky to have you. Jo
Hi Nagi,
Hope you are doing well.
I would love it if you could share with us your take on Hokkaido Milk Bread (loaf or rolls).
Every time I hear about a new dish I come straight to your website to check if you have a recipe for it. I just grew to enjoy your take on food.
Thank you for being such an inspiration.
Best wishes,
Hi Nagi,
I was looking forward to see takoyaki reciepe on your blog site.
Yes! Might be something to get my Mother onto! N x
🙂 Your recipes are awesome.Hopefully we have the takoyaki recipe soon
Hi Nagi, I would love to have you create a ginger ice cream recipe with bits of crystalized ginger. Thanks SO much!!
I love your playfull antics with Dozer. You are awesome. Let me know if you ever get to Hawaii.
Do you have a recipe for pretzels? I loved your crumpet and easy bread recipes.
Ohhh YUM! I love fresh hot pretzels! N x